Flour and similar
Categories: Proficiency Testing, Food, Microbiological
Flour and similar
Bacteria count:
- Bacillus cereus
- Viable Aerobic Mesophilic Bacteria
- Molds and Yeasts
- Thermotolerant Coliforms (45°C)
- Total Coliforms (35°C)
- Escherichia coli
- Staphylococcus aureus
Search for:
- Salmonella spp.
Proficiency Testing
Flour and similar
Flour and similar containing 50g of sample.
Click here to consult the accredited tests according to the scope published on www.gov.br/inmetro
Related Programs
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PC
Wheat Flour
• Wheat Flour: Total Fat Total Fat • Wheat Flour: Granulometry Granulometry • Wheat Flour: Moisture Moisture